This recipe for Mashed Potatoes with Carrots is a good fit for everyone who don’t like to spend a lot of time in kitchen and loves to make things quick and easy.
Ingredients
- 8 potatoes
- 2 carrots, middle-sized
- 1 onion, large
- 200ml milk
- 2 tablespoons butter
- 1 pinch salt
- 1 pinch chili pepper powder
Preparation
Peel the potatoes and carrots. Boil them in salted water. When done, mash them.
Bring the milk to a boil. Pour the milk on the mashed potatoes and carrots. Stir well.
Cut the onion. Cook it in a skillet (using butter) and add to the mashed potatoes and carrots. Add chili pepper powder and stir everything well.