Homemade Chicken Nuggets is a really simple snack that everyone loves. Don’t forget your favorite sauce to dip in the chicken nuggets. Let’s get started!
- 600 g chicken fillet
- Black pepper
- 4 tablespoons flour
- 3 eggs
- 3 handfuls corn flakes
Preheat oven to 200 degrees Celsius.
Mash corn flakes to crumbs.
Cut chicken fillet into strips. Rub them with black pepper and salt.
Coat chicken strips with flour, dip them in the egg mixture and corn flake crumbs.
Place them on a baking paper and put in the oven. Cook for 30 minutes.
Serve with ketchup or your favorite sauce 🙂